Malabar Culinary Tour with Celebrity Chef

Experience the joy of a homemade meal and eat it at the way locals do. Let’s have a long conversation about the food , culture and spices. 
Cooking Experience of 2-3 Hours, You can learn minimum two authentic Malabar dishes during this session. The most popular items are traditional Malabar chicken or fish biriyani and Malabar Spice Fish fry. Discover cultural and culinary traditions passed down through generations as you learn to cook with your host in their kitchen . 
Market Visit – Explore the nearby local fish market with our host to get the fresh catch. 

About Tyndis Celebrity Chef- Abida Rasheed belongs to one such family and started cooking with her grandmother from a very young age. She is known as an expert not only on Moplah Malabar cuisine but also on its culture and history. Abeeda is a storehouse of hundreds of Moplah Malabar recipes. Also, her knowledge of the local ingredients, the variety of seafood and the various techniques used is unparalleled. Encouraged by her foodie husband Late Mohammed Rasheed, she has been involved in the food business for the past 10 years and has been instrumental in taking Moplah Malabar cuisine across the country. 
Talented chef specializing in authentic Mappila cuisine, inherited some recipes from her ancestors. Her family with its roots are in Calicut and her husband belongs to Kannur, another culinary destination. And the resultant incorporation of both these worlds is Abida’s trademark.

Experience the joy of a homemade meal and eat it at the way locals do. Let’s have a long conversation about the food , culture and spices.

Cooking Experience of 2-3 Hours, You can learn minimum two authentic Malabar dishes during this session. The most popular items are traditional Malabar chicken or fish biriyani and Malabar Spice Fish fry. Discover cultural and culinary traditions passed down through generations as you learn to cook with your host in their kitchen.

Facilities

  • Drinking Water
  • Welcome Drink
  • Lunch

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